CARAMEL MACCHIATO

WHAT YOU'LL NEED

  • 1 Starbucks Espresso Roast or Blonde Espresso Roast capsule 
  • 8oz 2% milk 
  • 1 Tbsp Starbucks® Naturally Flavored Vanilla Syrup
  • Starbucks® Naturally Flavored Caramel Sauce 

How to Make

STEP ONE

Using the Aeroccino frother, froth the milk on the medium froth setting.

STEP TWO

Pour Starbucks® Vanilla Syrup into the bottom of the mug.

STEP THREE

Add milk and milk foam to the mug. 

STEP FOUR

Pour espresso shot through milk and milk foam.

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