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20 mins

RECIPE

Caramelized Honey Latte

Caramelized Honey Latte header

MORE ABOUT THE RECIPE

Learn how to make a delicious honey latte … then caramelize it! Superbly sweet and delightfully creamy, this is the perfect drink to brighten any winter day. Crafted around Caffè Verona®, our Caramelized Honey Latte recipe is dripping in caramel and honey flavors dancing over a bed of roasty sweet coffee with notes of dark cocoa.

WHAT YOU’LL NEED

- 1 serving +
Honey

HOW TO MAKE

Caramelized Honey Latte
Carmelized Honey Recipe featured image
STEP 01

Place the honey, water and lemon juice in a small pan and bring to a steady simmer on medium heat while stirring.

STEP 02

Once the honey mixture begins to bubble, stop stirring and let the honey sit for 1–2 minutes until it deepens in color and releases a nutty aroma. That’s how you know it is caramelized.

Honey Latte step3
STEP 03

Slowly pour and whisk in the milk until combined. Remove from heat.

STEP 04

Prepare espresso.

We recommend brewing Starbucks® Ca­ffè Verona® Ground Coffee via an espresso machine. If you don’t have an espresso machine, you can use a stovetop moka pot to make espresso-like coffee. To learn more, read our stovetop moka pot guide here.

 

You can also brew Starbucks® by Nespresso® Espresso Roast capsules for authentic café-style espresso.

 

STEP 05

Combine the caramelized honey milk and espresso into your favorite cup.

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STEP 06

Froth milk using your preferred method, and top with a drizzle of honey!

For more information on how to froth your milk, see our frothing guide here.

SERVE AND ENJOY

Caramelized Honey Latte

Sip, savor and enjoy.