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8-12 mins

RECIPE

Honey Coconut Café Au Lait

Honey Coconut Cafeau Lait header

MORE ABOUT THE RECIPE

Rise with the sun and break out the coconutmilk to make the most of the day with this delectably sweet and creamy morning coffee.

WHAT YOU’LL NEED

- 1 serving +
Honey

HOW TO MAKE

Honey Coconut Café Au Lait
STEP 01

Pour your milk, coconutmilk and honey into a milk frother and proceed to froth to your liking.

You can also use a handheld milk frother or froth by hand. For more information on how to froth your milk, see our frothing guide here.

STEP 02

Brew your Starbucks® Blonde Sunrise Blend coffee in a coffee brewer or coffee press.

STEP 03

Pour your brewed coffee into your favorite mug and slowly pour your frothed milk into the coffee to taste. We recommend 3 parts coffee to 1 part frothed milk.

STEP 04

Top your mug with any extra foam from the flavored steamed milk and a drizzle of honey to taste. Garnish with a sprinkle of toasted coconut.

SERVE AND ENJOY

Honey Coconut Café Au Lait

Sip. Enjoy. Repeat.