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Starbucks® Veranda Blend® Ground

Our lightest roasted coffee with notes of toasted malt and baking chocolate. 

  • Starbucks® Blonde Roast
  • Toasted Malt & Baking Chocolate

MORE ABOUT THIS COFFEE

In Latin America, coffee farms are often run by families, with their own homes on the same land where their coffee grows. We’ve sipped coffee with these farmers for decades, sitting on their verandas, overlooking the lush beauty of the coffee trees rolling out in the distance. Most times it was a lightly roasted coffee like this one. It took us more than 80 tries to get it right—mellow and flavorful with a nice softness. 

01 Origin
02 Roast
LATIN AMERICA

We buy more coffee from this region than any other because of its consistent taste and quality. Latin American coffees are the foundation of many of our most beloved blends.

BLONDE

Starbucks® Blonde Roast coffee beans have a shorter roast time, allowing for an easy-drinking cup of more mellow flavors.

LEARN MORE ABOUT YOUR COFFEE

Nutrition & More
INGREDIENTS
100% arabica coffee
BlackCoffee_LongShadow
Product review
Starbucks® Veranda Blend®
Product review