Bring your favorite fall coffee home!
Follow this simple recipe to create a cozy, homemade Pumpkin Spice Latte from scratch.
WHAT YOU'LL NEED
HOMEMADE PUMPKIN SPICE SYRUP
- 1 ½ cup sugar
- 1 ½ cup water
- 6 cinnamon sticks
- 1 tsp ground cloves
- 1 tsp ground ginger
- 2 tsp ground nutmeg
- 4 Tbsp pumpkin puree
How to Make Homemade Pumpkin Spice Syrup
Makes enough syrup for 8 beverages
Keeps up to 7 days in the fridge
Prep time: 30 minutes
Combine sugar and water in saucepan and bring to a simmer.
Once sugar is dissolved, add cinnamon sticks, ground cloves, ginger, nutmeg and pumpkin puree, and let simmer for 20 minutes.
Remove from heat and immediately strain through cheesecloth.
How to Make Pumpkin Spice Latte
Prep time: 3 minutes
Heat and froth milk in a Nespresso® Aeroccino frother, or use your favorite method.
Place Homemade Pumpkin Spice Syrup into a mug, followed by hot espresso. Stir together.
Fill mug with heated frothed milk until ¾ full, then top with whipped cream.
Sprinkle with pumpkin pie spice and enjoy!