3 mins
RECIPE
Pumpkin Spice Latte
MORE ABOUT THE RECIPE
Bring your favorite fall coffee home! Follow this simple recipe to create a cozy, homemade Pumpkin Spice Latte from scratch.
HOMEMADE PUMPKIN SPICE SYRUP
- 1½ cups sugar
- 1½ cups water
- 6 cinnamon sticks
- 1 tsp ground cloves
- 1 tsp ground ginger
- 2 tsp ground nutmeg
- 4 Tbsp pumpkin purée
PUMPKIN SPICE LATTE
-
1cup whole milk
-
1
-
3Tbsp Homemade Pumpkin Spice Syrup
-
0.5cup whipped cream
-
1pinch pumpkin pie spice (garnish)
HOW TO MAKE
Homemade Pumpkin Spice Syrup
STEP 01
Combine sugar and water in saucepan and bring to a simmer.
STEP 02
Once sugar is dissolved, add cinnamon sticks, ground cloves, ginger, nutmeg and pumpkin purée, and let simmer for 20 minutes.
STEP 03
Remove from heat and immediately strain through cheesecloth.
Makes enough syrup for 8 beverages. Keeps up to 7 days in the fridge.
HOW TO MAKE
Pumpkin Spice Latte
STEP 01
Heat and froth milk in a Nespresso® Aeroccino frother. For more information on how to froth your milk, see our frothing guide here.
STEP 02
Brew Starbucks® Espresso Roast in an espresso machine or stovetop moka pot, or brew a Starbucks® by Nespresso® Espresso Roast capsule in a Nespresso® machine.
STEP 03
Place Homemade Pumpkin Spice Syrup into a mug, followed by hot espresso. Stir together.
STEP 04
Fill mug with heated frothed milk until ¾ full, then top with whipped cream.
STEP 05
Sprinkle with pumpkin pie spice!
SERVE AND ENJOY
Pumpkin Spice Latte
Revel in the deliciousness.
RECOMMENDED COFFEE
Espresso Roast
A classic and time-honored dark roast with notes of molasses and caramelized sugar that’s perfect for making classic espresso drinks.
RECOMMENDED COFFEE
Espresso Roast
A classic and time-honored dark roast with notes of molasses and caramelized sugar that’s perfect for making classic espresso drinks.
RECOMMENDED COFFEE
Espresso Roast
A classic and time-honored dark roast with notes of molasses and caramelized sugar that’s perfect for making classic espresso drinks.
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