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3 mins

RECIPE

White Chocolate Mocha​

White Chocolate Mocha Header

MORE ABOUT THE RECIPE

Espresso meets white chocolate in this classic Starbucks® drink. Learn how to make a White Chocolate Mocha at home, then top it off with a dollop of whipped cream for a sweet, creamy beverage that delights with every sip.

WHAT YOU’LL NEED

- 1 serving +
White Chocolate Mocha Ingredient Image

HOW TO MAKE

White Chocolate Mocha​
STEP 01

Heat up white chocolate chips on low heat until softened.

White Chocolate Mocha Step 2
STEP 02

Prepare 1 shot of espresso and pour into a mug (1 shot = 1 oz).

We recommend brewing Starbucks® Espresso Roast via an espresso machine. If you don’t have an espresso machine, you can use a stove-top moka pot to make espresso-like coffee. To learn more, read our stove-top moka pot guide here.

STEP 03

Stir hot espresso and softened white chocolate together.

STEP 04

Froth 2% milk using your preferred method. For more information on how to froth your milk, see our frothing guide here.

White Chocolate Mocha Step 5
STEP 05

Pour frothed milk into mug.

STEP 06

Top with whipped cream.

SERVE AND ENJOY

White Chocolate Mocha​

Revel in the deliciousness.