The Mocha Frozen Blended Coffee, where coffee, milk, ice and chocolaty goodness all come together for a delicious cold drink. Inspired by the café favorite Starbucks® Frappuccino® Blended Beverage, this recipe is perfect whenever you're in need of a sweet pick-me-up. Top it off with whipped cream and chocolate shavings for a sweet ending that’s deliciously Starbucks.
INGREDIENTS
OTHER INGREDIENTS
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1.5cupsice
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0.75cupwhole milk
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2Tbspdark chocolate sauce/syrup
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Whipped cream
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Chocolate shavings
TOOLS
- Blender
HOW TO MAKE
Mocha Frozen Blended Coffee
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01
Prepare 1 shot of espresso.
- We recommend brewing Starbucks® Espresso Roast via an espresso machine. If you don’t have an espresso machine, you can use a stovetop moka pot to make espresso-like coffee. To learn more, read our stove-top moka pot guide here.
- You can also brew Starbucks® by Nespresso® Espresso Roast capsules for authentic café-style espresso.
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02
Place ice, milk, chocolate sauce and espresso into a blender. Start at low speed, then blend on high for 30 seconds.
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03
Pour blended mixture into 16-oz glass.
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04
Top with whipped cream and chocolate shavings.
RECOMMENDED COFFEE
Espresso Roast
RECOMMENDED COFFEE
Espresso Roast
RECOMMENDED COFFEE
Espresso Roast
MORE DELICIOUSNESS
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Cold Coffee Guide
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From cold brew to our best iced recipes, everything you need to know about cold coffee, all in one place.
