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Starbucks VIA® Butterscotch

Preparation Time3-5 mins Difficulty LevelEasy
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Ingredients How to Make

Starbucks VIA® Instant coffee meets butterscotch in this sweet recipe that’s sure to be a new morning favorite.

INGREDIENTS

On updating the serving quantity, the serving in ingredients will get updated

SERVING

- 1 serving servings +

KEY INGREDIENTS

Brewed Coffee

OTHER INGREDIENTS

  • 3
    Tbsp
    butterscotch baking chips
  • 1
    tsp
    sugar
  • 1
    cup
    milk

HOW TO MAKE

Starbucks VIA® Butterscotch

  • 01

    Pour your Starbucks VIA® Instant coffee, butterscotch and sugar into a mug.
  • 02

    Heat your milk by pouring it into a microwave-safe container and heating it on medium-high power, stirring every 15 seconds until steam begins to rise from the milk.
  • 03

    Stir together your coffee mixture and heated milk until the butterscotch chips are fully melted.

Tried this Recipe

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Colombia

Colombia is a balanced single-origin medium roast with subtle notes of nuts and fresh herbs.

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Pike Place® Roast

A smooth, well-rounded blend of Latin American coffees with subtly rich notes of cocoa and toasted nuts, it’s perfect for every day.

RECOMMENDED COFFEE

Starbucks® Premium Instant Medium Roast

Perfectly balanced with smooth notes of chocolate and nuts.

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Nestlé uses Starbucks trademarks under license. Keurig and K-Cup are trademarks of Keurig Green Mountain, Inc., used with permission. Pike Place is a trademark of The Pike Place Market PDA, used under license. NESPRESSO® is a registered trademark of Société des Produits Nestlé S.A. All other trademarks are the property of their respective owners.