Some people might tell you that sangria is a drink best enjoyed in the warm weather of the summer. Well, we think something this delicious shouldn’t be saved for just one season. Learn how to make a delicious sangria with Starbucks VIA® Instant and enjoy these fruity flavors whenever you feel that inner warm weather feeling calling. While this recipe is nonalcoholic, you can also add your favorite fruit-forward or full-bodied wine as a nice pairing to spice things up.
INGREDIENTS
OTHER INGREDIENTS
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0.25cupsugar, plus extra for garnish
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3cupscranberry juice
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1cuporange juice
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1cupblueberries
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1.5cupsstrawberries, quartered
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1orange, sliced into ¼-inch wheels, plus zest
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1cupsoda water
TOOLS
- Pitcher
HOW TO MAKE
Sangria with Starbucks VIA® Instant
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01
Combine sugar, juices and fruit in a pitcher. Stir to dissolve sugar.
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02
Let chill for several hours.
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03
Dissolve Starbucks VIA® Colombia with a tablespoon of hot water in a large glass. Add a cup of the juice mixture and stir to fully combine.
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04
Add back into sangria pitcher and stir to combine.
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05
Right before serving, add soda water to sangria pitcher.
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06
Take zest from orange and combine with equal amount of sugar. Dip moistened rims of tall glasses into the mixture.
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07
Serve your sparkling creation and don’t forget to make sure everyone has a little bit of fruit in their glass, that’s the best part!
RECOMMENDED COFFEE
Colombia
RECOMMENDED COFFEE
Pike Place® Roast
RECOMMENDED COFFEE
Starbucks® Premium Instant Medium Roast
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