Fall into the sweet, spiced flavors of the season with this satisfying cup.
Just check your kitchen for a non-dairy alternative, maple syrup, cinnamon, vanilla extract and Starbucks® Fall Blend, and voila!
How to Make Fall Spice Coffee
Brew Starbucks® Fall Blend.
Combine almondmilk (or oatmilk, or another non-dairy alternative), vanilla extract, maple syrup and cinnamon into a Nespresso® Aeroccino frother, or use your favorite method. Heat and froth.
Pour brewed coffee into a mug and top with frothed milk mixture. Enjoy!