3 min
RECIPE
Iced Mocha
MORE ABOUT THE RECIPE
Refreshing, decadent and ready in a matter of minutes. It's easier than ever to make a classic iced mocha at home with Starbucks® Premium Instant Coffee.
WHAT YOU'LL NEED
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2
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4oz cool water
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0.75cup ice
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4oz whole milk or any non-dairy alternative
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Chocolate syrup (2-4 Tbsp according to taste)
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Whipped cream and chocolate syrup or shavings (optional)
HOW TO MAKE
Iced Mocha
STEP 01
Combine Starbucks® Premium Instant Coffee and cool water in a glass.
STEP 02
Fill with ice.
STEP 03
Combine whole milk and chocolate syrup in a separate glass. Stir together then combine with the first glass.
STEP 04
Top with whipped cream and chocolate syrup or shavings to taste, and enjoy.
MAKE IT YOURS
If you're not a fan of chocolate, try this recipe with caramel or any simple syrup you already have on hand. Use Starbucks® Premium Instant Dark Roast Coffee for a richer, more espresso-like taste or Starbucks® Premium Instant Blonde Coffee for a mellower experience.
SERVE AND ENJOY
Iced Mocha
Sip. Enjoy. Repeat.
RECOMMENDED COFFEE
Starbucks® Premium Instant Medium Roast
Perfectly balanced with smooth notes of chocolate and nuts.
RECOMMENDED COFFEE
Starbucks® Premium Instant Blonde Roast
Bright with caramel notes and a crisp, sweet taste.
RECOMMENDED COFFEE
Starbucks® Premium Instant Dark Roast
Sweet, roasty flavor with delicious notes of dark chocolate.
MORE DELICIOUSNESS
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