It’s Dalgona with a twist. Try our cold brew take on the viral coffee sensation, and learn how to make it upside down for a drink that’s as delicious as it is eye-catching.
WHAT YOU'LL NEED
- 4 oz Starbucks® Multi-serve Cold Brew Concentrate Signature Black
- 4 oz water
- 1 cup heavy cream
- 2 Tbsp sugar (or powdered sugar)
- ½ tsp pure vanilla (optional)
- Ice
TRY IT WITH
How to Make Upside Down Cold Brew Dalgona Coffee
STEP ONE
Pour 4 oz of Starbucks® Multi-serve Cold Brew Concentrate into a glass over ice, combine with 4 oz of water and stir.
STEP TWO
In a mixing bowl, combine your heavy cream, sugar and vanilla and whisk vigorously until the mixture turns light and fluffy like whipped cream.
STEP THREE
Layer your whipped topping over the top of the coffee.
STEP FOUR
Make your drink a little more summery with unique toppings like coconut shavings, fruit or cinnamon and enjoy.
LET’S TALK COLD BREW
You know it. You love it. But do you know everything about it? Discover what makes cold brew different than iced coffee—and how you can enjoy it at home.
