Cereal Milk Coffee​

Preparation Time7 mins Difficulty LevelMedium

Grab your favorite childhood cereal and brew something equal parts delicious and nostalgic with our Cereal Milk Coffee. This recipe uses Veranda Blend® for a warm and sweet drink that tastes as timeless as cartoons and cereal.

INGREDIENTS

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SERVING

- 1 serving servings +

KEY INGREDIENTS

Brewed Coffee

OTHER INGREDIENTS

  • 1
    cup
    cinnamon cereal
  • 1
    Tbsp
    crushed cinnamon cereal
  • 1
    cup
    whole milk
  • 2
    tsp
    sugar
  • Whipped cream

TOOLS

  • Frother

HOW TO MAKE

Cereal Milk Coffee​

  • 01

    Combine cinnamon cereal and whole milk. Heat using preferred method. Steep for 4 minutes, then spoon cereal out of milk. You can also steep the cereal longer to increase the cereal flavoring.

  • 02

    Froth remaining cereal milk and sugar using your preferred method. For more information on how to froth your milk, see our frothing guide here.

  • 03

    Pour brewed Veranda Blend® coffee into a mug.

  • 04

    Add frothed cereal milk.

  • 05

    Top with whipped cream and remaining 1 Tbsp of crushed cereal.

TIPS

Not a fan of cinnamon? While that's our recommended starting point, you can try making this recipe with your favorite sweetened cereal for different flavors.

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Cereal Milk Coffee​
Cereal Milk Coffee​
Recipe review