Vanilla-Maple Shaken Espresso

Preparation Time4 min Difficulty LevelMedium
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Ingredients How to Make

Soft and balanced shots of Starbucks® Blonde Espresso Roast by Nespresso®. Shaken over ice with vanilla syrup. Topped with maple cold foam and a pinch of spice. A Vanilla-Maple Shaken Espresso is layered with incredible flavor.

INGREDIENTS

On updating the serving quantity, the serving in ingredients will get updated

SERVING

- 1 serving servings +

KEY INGREDIENTS

Brewed Coffee

OTHER INGREDIENTS

  • Ice
  • 3
    tsp
    homemade Vanilla Syrup (or storebought)
  • 0.25
    cup
    oatmilk
  • 3
    tsp
    maple syrup 
  • Pinch of pumpkin pie spice (or cinnamon and nutmeg)

TOOLS

  • Cocktail shaker

Vanilla Syrup

  • 1|cup
    sugar
  • 1|cup
    water
  • 1|
    vanilla bean (or 1 1/2 Tbsp vanilla extract)
HOW TO MAKE
  • 01

    Cut the vanilla bean in half lengthwise. 
    • If using vanilla extract, wait to add until the end of Step 03.
  • 02

    Add the sugar, water and vanilla bean (if using) to a small saucepan. Bring to a boil and then reduce heat to a simmer for 5 minutes. 
  • 03

    Once cooled, strain out the vanilla bean from the syrup.
    • If using vanilla extract, stir in with the sugar and water mixture once it's simmered and cooled.
  • 04

    Enjoy in your favorite Starbucks® coffee or recipe.
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HOW TO MAKE

Vanilla-Maple Shaken Espresso

  • STEP 01

    Brew espresso shots. 
  • STEP 02

    Fill a tall glass 3/4 full of ice. 
  • STEP 03

    Fill cocktail shaker with ice. Add espresso shots and vanilla syrup. 
  • STEP 04

    Shake vigorously until the exterior of the cocktail shaker is cold. Strain into glass.
  • STEP 05

    Froth oatmilk and maple syrup until desired texture is reached.

    If using the Nespresso® Aeroccino, froth milk on the cold setting. You can also learn how to manually froth milk with our mason jar, handheld whisk or coffee press guides.

  • STEP 06

    Top shaken espresso with maple cold foam and a pinch of pumpkin pie spice.

Tried this Recipe

RECOMMENDED COFFEE

Starbucks® Blonde Espresso Roast

Soft and balanced, Starbucks® Blonde Espresso Roast is extra smooth without a roasty edge, perfect for making classic espresso drinks.

RECOMMENDED COFFEE

Starbucks® Blonde Espresso Roast

Soft and balanced, Starbucks® Blonde Espresso Roast is extra smooth without a roasty edge, perfect for making classic espresso drinks.

MORE DELICIOUSNESS

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Where to Buy

Nestlé uses Starbucks trademarks under license. Keurig and K-Cup are trademarks of Keurig Green Mountain, Inc., used with permission. Pike Place is a trademark of The Pike Place Market PDA, used under license. NESPRESSO® is a registered trademark of Société des Produits Nestlé S.A. All other trademarks are the property of their respective owners.