Introducing meal prep that's both easy and tasty. Our Overnight Grain Bowl is a hearty way to start your day and couldn't be easier to plan around. Simply whip oats, barley and fruit together, let sit overnight, and enjoy a delicious breakfast the next day with your favorite cup of Starbucks® coffee.
INGREDIENTS
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8cups(2 qt) coconutmilk, unsweetened
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0.5cupraw barley
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1.333cupsraw oats
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0.333cupand 2 Tbsp raw bulgur
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0.75cupand 2 Tbsp maple syrup
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3tspvanilla extract
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Salt to taste
TOOLS
- Large saucepan
HOW TO MAKE
Overnight Grain Bowl
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01
The night before you want to eat the grain bowl, combine 4 cups of the coconutmilk and remainder of ingredients in a large saucepan. While stirring, bring to boil.
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02
Turn off heat and let sit covered for 30 minutes.
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03
Add remaining coconutmilk and refrigerate overnight.
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04
The next morning, stir the mixture. It should be thick and creamy.
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05
If needed, add a small amount of coconutmilk to thin.
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06
Place in bowl and top with fresh fruit and toppings such as puffed quinoa, chia seeds and local honey.
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07
For best quality and safety, eat within 3 days of preparation.
RECOMMENDED COFFEE
Breakfast Blend
RECOMMENDED COFFEE
Starbucks® Veranda Blend®
RECOMMENDED COFFEE
Decaf House Blend
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