Creamy Salted Caramel Cold Brew

Preparation Time3 min Difficulty LevelMedium
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Ingredients How to Make

Enjoy caramel coffee at its creamiest and coldest. This easy café-inspired recipe has everything you love, just in time for summer.

INGREDIENTS

On updating the serving quantity, the serving in ingredients will get updated

SERVING

- 1 serving servings +

KEY INGREDIENTS

Brewed Coffee

Creamer

OTHER INGREDIENTS

TOOLS

  • Frother

Vanilla Syrup

  • 1|cup
    sugar
  • 1|cup
    water
  • 1|
    vanilla bean (or 1 1/2 Tbsp vanilla extract)
HOW TO MAKE
  • 01

    Cut the vanilla bean in half lengthwise. 
    • If using vanilla extract, wait to add until the end of Step 03.
  • 02

    Add the sugar, water and vanilla bean (if using) to a small saucepan. Bring to a boil and then reduce heat to a simmer for 5 minutes. 
  • 03

    Once cooled, strain out the vanilla bean from the syrup.
    • If using vanilla extract, stir in with the sugar and water mixture once it's simmered and cooled.
  • 04

    Enjoy in your favorite Starbucks® coffee or recipe.
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HOW TO MAKE

Creamy Salted Caramel Cold Brew

Tried this Recipe

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Creamy Salted Caramel Cold Brew
Creamy Salted Caramel Cold Brew
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Nestlé uses Starbucks trademarks under license. Keurig and K-Cup are trademarks of Keurig Green Mountain, Inc., used with permission. Pike Place is a trademark of The Pike Place Market PDA, used under license. NESPRESSO® is a registered trademark of Société des Produits Nestlé S.A. All other trademarks are the property of their respective owners.