A little whiskey goes a long way in this coffee cocktail. Nothing melts away the chills like piping hot coffee and a shot of Irish whiskey—preferably mixed together with a bit of brown sugar and topped with a heaping scoop of whipped cream. Here’s how to whip up this cold-weather favorite for a few lucky friends.
INGREDIENTS
OTHER INGREDIENTS
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4Tbspbrown sugar
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8ozIrish whiskey
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0.5tspnutmeg
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Whipped cream (for homemade whipped cream, 1 cup heavy whipping cream + 1 Tbsp sugar)
HOW TO MAKE
Irish Coffee
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01
Stir brown sugar, whiskey and coffee together in a tall glass.
02Top with a scoop (or two) of whipped cream.
03Finish it off with a sprinkle of nutmeg.
RECOMMENDED COFFEE
Sumatra
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Caffè Verona®
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Irish Coffee
