Prep time: 11 min
Total time: PM25T
Yield: 1 serving
Ingredients: 1.75 cups butter; 2 tsp vanilla extract; 3 eggs; 1.25 cups sugar; 0.75 cup brown sugar; 2 tsp salt; 2 tsp baking soda; 5.5 cups all-purpose flour; 3 cups chocolate chips; Starbucks VIA® Instant Italian Roast

25 mins Hard

Read Reviews

Chocolate chip cookies? Even better, Starbucks^® Coffee Chocolate Chip Cookies! They’re a classic snack for a reason, and in this recipe we bring the childhood favorite back with a twist to be enjoyed alongside your favorite cup of Starbucks^® coffee.

INGREDIENTS

SERVING

- 1 serving +

OPTIONAL INGREDIENTS

Coffee

Starbucks VIA^® Instant Italian Roast

Buy Now

KEY INGREDIENTS

1.75

cups

butter
2

tsp

vanilla extract
3

eggs
1.25

cups

sugar
0.75

cup

brown sugar
2

tsp

salt
2

tsp

baking soda
5.5

cups

all-purpose flour
3

cups

chocolate chips

TOOLS

Fine-mesh strainer

HOW TO MAKE

Chocolate Chip Cookies

01

Preheat oven to 350°F.
02

Combine butter and vanilla extract in a mixing bowl and cream the mixture until properly aerated.
03

Add the eggs, one at a time, scraping the sides of the bowl after each egg is added and fully combined.
04

Sift the dry ingredients together in a separate bowl.
05

Add dry ingredients to butter and egg mixture and mix until combined.
06

Add the chocolate chips and mix to incorporate.
07

Scoop the batter and deposit onto parchment-lined sheet pans.
08

Bake for 14–16 minutes until center is almost done, rotate halfway.

TIPS

If you’re looking for something new to satisfy your sweet tooth, try making Coffee Chocolate Chip Cookies. Just add one packet of Starbucks VIA^® Instant Italian Roast to step two and enjoy chocolate chip cookies with a rich Starbucks^® coffee twist!