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Brown Sugar Cinnamon Iced Coffee With Caramel Stripes

Preparation Time3 min Difficulty LevelMedium

Add some fun flair and great flavor to your glass of iced coffee with caramel stripes in this easy-to-make recipe.
 

INGREDIENTS

On updating the serving quantity, the serving in ingredients will get updated

SERVING

- 1 serving servings +

TOOLS

  • Handheld frother

HOW TO MAKE

Brown Sugar Cinnamon Iced Coffee With Caramel Stripes

  • 01

    Brew Starbucks® Brown Sugar Cinnamon Flavored Coffee at double strength.  Place brewed coffee and a glass in the refrigerator to chill. 

    • Chilling the brewed coffee and glass can help create a better final product but are not absolutely necessary.​
  • 02

    Pour caramel sauce into chilled glass. ​

  • 03

    Make the caramel stripes. 

    • With the handheld milk frother turned off, dip the frother’s head into the caramel sauce and fully coat the whisk. Lift the frother up approximately 1 inch. Turn it on and then off to create a caramel stripe. Repeat until you have the desired number of caramel stripes on your glass.  
  • 04

    Fill the glass with ice to a half-inch below the rim.​

  • 05

    Add chilled coffee and top with Starbucks® Caramel Flavored Creamer. Stir gently. ​

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Brown Sugar Cinnamon Iced Coffee With Caramel Stripes
Brown Sugar Cinnamon Iced Coffee With Caramel Stripes
Recipe review