Prep time: PM3T
Total time: PM3T
Yield: 1 serving
Ingredients: 8 oz Starbucks® Brown Sugar Cinnamon Flavored Coffee; 1 Pod Starbucks® Brown Sugar Cinnamon Flavored Coffee K-Cup®; 1 Tbsp; 2 Tbsp homemade Caramel Sauce (or storebought); Ice

3 min Medium Seasonal

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Add some fun flair and great flavor to your glass of iced coffee with caramel stripes in this easy-to-make recipe.

INGREDIENTS

SERVING

- 1 serving +

KEY INGREDIENTS

Brewed Coffee

8

oz

Starbucks^® Brown Sugar Cinnamon Flavored Coffee

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1

Pod

Starbucks^® Brown Sugar Cinnamon Flavored Coffee K-Cup^®

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Creamer

1

Tbsp

Starbucks^® Caramel Flavored Creamer

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OTHER INGREDIENTS

2

Tbsp

homemade Caramel Sauce (or storebought)
Ice

TOOLS

Handheld frother

Caramel Sauce

0.5|cup

brown sugar
2|Tbsp

butter
0.25|cup

half-and-half
|

Pinch of salt

HOW TO MAKE

01

Mix and stir all ingredients in a small saucepan. Heat on medium-low for 1 minute.
02

Reduce heat to a low and simmer for 10 minutes.
03
Remove from heat. Once cooled, enjoy in your favorite Starbucks^® coffee or recipe.

Store in the refrigerator for up to one week.

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HOW TO MAKE

Brown Sugar Cinnamon Iced Coffee With Caramel Stripes

01
Brew Starbucks^® Brown Sugar Cinnamon Flavored Coffee at double strength. Place brewed coffee and a glass in the refrigerator to chill.

Chilling the brewed coffee and glass can help create a better final product but are not absolutely necessary.
02

Pour caramel sauce into chilled glass.
03
Make the caramel stripes.

With the handheld milk frother turned off, dip the frother’s head into the caramel sauce and fully coat the whisk. Lift the frother up approximately 1 inch. Turn it on and then off to create a caramel stripe. Repeat until you have the desired number of caramel stripes on your glass.
04

Fill the glass with ice to a half-inch below the rim.
05

Add chilled coffee and top with Starbucks^® Caramel Flavored Creamer. Stir gently.

Tried this Recipe

Starbucks^® Cold Brew Multi-Serve Concentrate Flavored Brown Sugar Cinnamon

Enjoy a refreshing pick-me-up with this new, naturally flavored and deliciously sweetened cold brew with notes of dark brown sugar and baked cinnamon.