Elevate your everyday glass of cold brew with sweet and spiced oatmilk ice and the incredible taste of new Starbucks® Brown Sugar Cinnamon Cold Brew Concentrate.
INGREDIENTS
OTHER INGREDIENTS
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16ozoatmilk
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0.25cuppacked brown sugar
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1tspground cinnamon
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4ozwater
TOOLS
- Ice cube tray
HOW TO MAKE
Brown Sugar Cinnamon Cold Brew With Oatmilk Ice
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01
Make the oatmilk ice cubes. In a measuring cup with a spout, combine oatmilk, brown sugar and cinnamon. Stir until sugar dissolves.
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02
Pour oatmilk mixture into ice cube trays. Freeze until solid—usually 3–4 hours.
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03
Prepare cold brew by combining concentrate and water. Chill.
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04
Fill glass with oatmilk ice to a half-inch below the rim.
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05
Fill glass with chilled cold brew to a half-inch below the rim.
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06
Top with oatmilk to taste.
MORE DELICIOUSNESS
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Cold Coffee Guide
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