Vietnamese Iced Coffee

Preparation Time5-7 mins Difficulty LevelHard
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Ingredients How to Make

Learn how to make a delicious Vietnamese Iced Coffee with Starbucks® coffee. Take your taste buds on a trip with this refreshing recipe featuring iced coffee and swirling condensed milk.

 

Recipe and image sourced from Tastemade & Starbucks recipe book partnership.

INGREDIENTS

On updating the serving quantity, the serving in ingredients will get updated

SERVING

- 1 serving servings +

KEY INGREDIENTS

Brewed Coffee

OTHER INGREDIENTS

  • 2
    Tbsp
    sweetened condensed milk
  • Fresh mint sprigs (optional)
  • Ice

HOW TO MAKE

Vietnamese Iced Coffee Recipe

Tried this Recipe

RECOMMENDED COFFEE

Caffè Verona®

Well-balanced and full-bodied, Caffè Verona® is a storied dark roast with notes of dark cocoa and caramelized sugar.

RECOMMENDED COFFEE

Espresso Roast

A classic and time-honored dark roast with notes of molasses and caramelized sugar that’s perfect for making classic espresso drinks.

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Find Your Roast

Cultivating Great Taste

Our master roasters know that making unique, delicious coffees begins with the perfect balance of time and temperature.

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Vietnamese Iced Coffee
Vietnamese Iced Coffee
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Where to Buy

Nestlé uses Starbucks trademarks under license. Keurig and K-Cup are trademarks of Keurig Green Mountain, Inc., used with permission. Pike Place is a trademark of The Pike Place Market PDA, used under license. NESPRESSO® is a registered trademark of Société des Produits Nestlé S.A. All other trademarks are the property of their respective owners.