Vietnamese Iced Coffee

VIETNAMESE ICED COFFEE

SERVES 1

Vietnamese Iced Coffee

Recipe and image sourced from Tastemade & Starbucks recipe book partnership.

WHAT YOU'LL NEED

  • 4 oz brewed Starbucks® Ca­ffè Verona® Ground Coffee (we recommend using the pour-over method)
  • 2 tbsp sweetened condensed milk
  • Fresh mint sprigs, for garnish

How to Make

STEP ONE

Pour the sweetened condensed milk into an 8 oz glass, coating the bottom. Top with freshly brewed co­ffee and stir to combine.

STEP TWO

Add a scoop of ice and garnish with fresh mint. Serve and enjoy.

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