Horchata Latte

INSTANT COFFEE HORCHATA RECIPE

Serves 4

PREP TIME: 5-7 MINS

A popular tradition in Mexico and Spain, this beverage often features rice, milk and cinnamon. Learn how to make a quick, delicious version with Starbucks VIA® Instant Coffee.

WHAT YOU'LL NEED

INGREDIENTS

 

How to Make Instant Coffee Horchata

STEP ONE

Soak rice in the water overnight, or for at least 1 hour.

STEP TWO

Add the rice and its soaking water to a blender, along with the vanilla, cinnamon, sugar and Starbucks VIA® Instant Coffee. Blend for 2 minutes.

STEP THREE

Strain the blended mixture into a storage container and stir in the milk.

STEP FOUR

Cover the container and chill the mixture completely (overnight is fine).

STEP FIVE

When you’re ready to serve the horchata, pour it into a serving pitcher, leaving any sediment behind.

STEP SIX

Serve and enjoy.

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