
What You'll Need
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Keurig® brewer
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one Starbucks® Classic Hot Cocoa K-Cup® pod
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vanilla ice cream
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orange jam
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ice
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whipped cream
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orange zest
How To Make
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1
Brew one Starbucks® Classic Hot Cocoa K-Cup® pod (4 fl. oz.).
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2
Let cool, and pour into blender.
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3
Add two scoops vanilla ice cream, 1 tbsp. orange jam and 2 cups of ice.
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4
Stir vigorously to dissolve. In a separate glass, muddle fresh mint and ice.
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5
Blend until smooth. Pour directly into glass. Top with whipped cream and orange zest to finish.