During the holidays, coffee is at the center of our celebrations. It brings people together, helps make connections we cherish and keeps the party going. With these simple tips, we’ll help you create occasions worthy of the season’s celebration.
TRY STARBUCKS® HOLIDAY BLEND
We love to entertain with a balanced medium roast for maximum appeal. This smooth blend of coffees from Latin America and Indonesia has herbal and sweet maple notes.
ADD A LITTLE HOLIDAY CREAMER
Combine 1 tsp agave and 1 tsp vanilla extract with milk or cream to make everyone’s cup a little sweeter.
PAIR IT WITH SWEET CINNAMON ROLLS
The cinnamon sweetness brings out the sweet maple notes of Holiday Blend for a delicious indulgence.
TOP IT OFF SIDECAR-STYLE
Cap off the celebration with delicious sidecar cookies cut from your favorite recipe and perched atop your favorite cup.
What You'll Need
3 tablespoons butter
1 cup brown sugar or 1 cup white sugar
3 teaspoons cinnamon
2 cups flour
2 tablespoons sugar
4 teaspoons baking powder
1 teaspoon salt
¾ cup milk
4 tablespoons butter
½ cup powdered sugar
¼ cup milk
How To Make
For the filling, in a small bowl combine softened butter, brown sugar and cinnamon to form a crumbly mixture. Sprinkle 1/2 of the mixture over the bottom of a 9x9 pan.
In a large bowl mix together flour, sugar, baking powder, and salt. Cut in softened butter (sometimes your hands are the best tools). Stir in milk to form a soft dough. Roll out dough on a lightly floured into a rectangle about 1/4 inch thick. Spread the remaining filling on the rolled out dough. Roll up the rectangle, with a sharp knife slice into 18 small rolls (12 if you want them a little bigger). Bake for 20-25 min at 400°F.
For glaze, combine powdered sugar and milk in a small bowl and stir until smooth.
Once rolls are finished, drizzle on glaze and serve warm.