NEW Starbucks® Pairings

Dessert Blend

Candied Ginger & Orange Zest

Bright flavors of candied ginger and orange zest are a match made in flavor for chocolate, cheesecake, fruit pies and more.

Medium Roast Coffee

Balanced with smooth and rich flavors.

Blonde Roasts
Dark Roasts

Description

There’s a new flavor experience just waiting to be discovered. We partnered with The Culinary Institute of America to create a perfect coffee for your dessert, so all you have to do is brew. Pair with simple favorites like chocolate, cheesecake, fruit pies and more for an extra special everyday.

Origin

Multi-Region (Africa-Arabia & Latin America)

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