What You'll Need
2 scoops vanilla bean ice cream
¼ cup hot Starbucks® French Roast brewed coﬀee
pinch of sea salt
How To Make
Place 2 scoops of vanilla bean ice cream in a bowl.
Pour ¼ cup hot, brewed French Roast Coffee over the ice cream, making a steamy moat.
Add chocolate shavings and top off with sea salt. Serve immediately and enjoy!