How To Make

WHAT YOU'LL NEED

Starbucks® Mocha flavored ground coffee
White chocolate mocha sauce

 


HOW TO MAKE
  1. Brew 6 fl. oz. of Starbucks® Mocha flavored ground coffee (or K-Cup® pods) double-strength.

  2. Add 2 tbsp. white chocolate mocha sauce to a 12-oz. cup.

  3. Add hot coffee to cup, pouring directly over white chocolate sauce.

  4. Stir vigorously to dissolve. In a separate glass, muddle fresh mint and ice.

  5. Pour coffee mixture over top. Top with whipped cream and a sprig of fresh mint.


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