2 min

RECIPE

Nutty Dark Chocolate Cold Brew

Name: Nutty Dark Chocolate Cold Brew
Prep time: 2 min
Total time: 2 min
Yield: 1
Ingredients: 6 oz Starbucks® Dark Chocolate Hazelnut Cold Brew Concentrate; 6 oz water; 1 Tbsp Vanilla Syrup; Ice; 2 oz almondmilk (or your choice of milk)

MORE ABOUT THE RECIPE

Dark chocolate and hazelnut make the perfect pairing. And now, this deliciously inspired combo can be yours in minutes with a few easy steps.

WHAT YOU’LL NEED

6

oz Starbucks^® Dark Chocolate Hazelnut Cold Brew Concentrate
6

oz water
1

Tbsp Vanilla Syrup
Ice
2

oz almondmilk (or your choice of milk)

- 1 +

HOW TO MAKE

Nutty Dark Chocolate Cold Brew

STEP 01

In a large glass, stir together 6 oz of Starbucks^{^®} Dark Chocolate Hazelnut Cold Brew Concentrate 6 oz of water, and 1-2 oz Vanilla Syrup. 

If you’re using the Nespresso^{^®} Aeroccino, froth on the cold setting for deliciously foamy results. Or, learn how to manually froth milk with our mason jar, handheld whisk or coffee press guides.

STEP 02

Add enough ice to fill the glass to ½ inch below the rim, leaving room for milk.

STEP 03

Top with your desired amount of almondmilk.

SERVE AND ENJOY

Nutty Dark Chocolate Cold Brew

Sip. Enjoy. Repeat.

MORE DELICIOUSNESS

Other Recipes to Enjoy

3-5 mins

Iced Hazelnut Coffee

ICED BEVERAGES

NEW

3 min

Iced Mocha

ICED BEVERAGES

3-5 mins

Cold Brew Mocha Ice Cubes

ADD-INS

Nestlé uses Starbucks trademarks under license. Keurig and K-Cup are trademarks of Keurig Green Mountain, Inc., used with permission. Pike Place is a trademark of The Pike Place Market PDA, used under license. NESPRESSO^® is a registered trademark of Société des Produits Nestlé S.A. All other trademarks are the property of their respective owners.